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A career in hospitality is hard work but it is also one of the most rewarding – a vibrant, fast-paced environment where every day is different and brings its own challenges and rewards.

Peckforton Castle truly is an enchanting place to work, an award winning and breathtaking and very unique venue. Our service philosophy is paramount in all that we do and subsequently in all the roles within the Castle. As a result we look to employ exceptional individuals who share the same passion for customer service as we do.

Please find our current vacancies listed below:

Now Recruiting:

Commis Chef - Salary negotiable depending on expereince

The role of the Commis Chef is to:

  • Complete preparation of produce as instructed
  • Adhere to the kitchen cleaning schedule
  • Accept deliveries and rotate stock
  • Have knowledge of the full menu

We are looking for someone who is:

  • Organised
  • Motivated
  • Good communication skills
  • Good team player
  • Calm under pressure

In return we offer up to 28 holiday days a year (inclusive of bank holidays), company benefit scheme, full uniform and career progression.

If you would like to apply for this position, please forward your CV to Emmeline Coppock, ECoppock@bhguk.com in order to be considered.

Demi Chef De Partie – Salary £16-17K depending on experience

The role of the Demi CDP is to:

  • Preparation and cooking of dishes to high quality standards
  • Maintain a safe and hygienic working environment
  • Stock rotation and requests

We are looking for someone who has:

  • Ability to stay calm in a high pressure environment
  • Excellent communication skills
  • First rate culinary skills
  • Good team player
  • Organised
  • Motivated

Uniform provided. Own transport required due to location of the business. No live in available.

If you would like to apply for this position, please forward your CV to Emmeline Coppock, ECoppock@bhguk.com in order to be considered.

Pastry Commis Chef – Salary negotiable depending on experience

The role of the pastry Commis Chef is to:

  • Complete preparation of produce as instructed
  • Adhere to the kitchen cleaning schedule
  • Accept deliveries and rotate stock
  • Have knowledge of the full menu

We are looking for someone who is:

  • Organised
  • Has good craft skills
  • Motivated
  • Good communication skills
  • Good team player
  • Calm under pressure

In return we offer up to 28 holiday days a year (inclusive of bank holidays), company benefit scheme, full uniform and career progression.

If you would like to apply for this position, please forward your CV to Emmeline Coppock, ECoppock@bhguk.com in order to be considered.

To enquire further please contact:

Emmeline Coppock: HR Co-ordinator
Email: ECoppock@peckfortoncastle.co.uk
Tel: 01829 260 930