2010 Brasserie

at Peckforton Castle

Back Open!

November 2021

Located in the former scullery of the Castle this lovingly restored section of the Grade I listed building retains many of its original features including the windows and two cast iron cooking ranges, which date back to the 1840s. These are combined with the modern day comforts of luxury furnishings, striking a perfect balance between the old and new. The courtyard adjoining the Brasserie complements by offering additional space and a modern al fresco dining experience.

 

Open to members of the public every day from 12.00pm to 4.00pm, the 2010 Brasserie operates a table waiting service and provides a unique combination of affordable menu choices, quintessential Afternoon Tea and a relaxed atmosphere, making it the ideal venue for all occasions, whether a quick cup of coffee or an informal lunch with friends. Unfortunately, the 2010 Brasserie is currently closed for evening meals and is only open for pre-booked afternoon tea 12pm-4pm, however our 1851 restaurant is open from 6pm for dinner service.

Make a Reservation

Experience delectable dining in the Castle's original kitchen

Please note that we are currently not taking walk-ins and all tables must be prebooked. If you would like to make a reservation or have a query about a booking, please don’t hesitate to get in touch on PCReservations@bhguk.com or call our reservations team on 01829 260 930.

Contact Us

Sample Menu

Served between 12.00pm - 9.30pm

Starters

Halloumi

Deep fried halloumi, smoked aubergine mayonnaise

Soup

Chefs seasonal soup, warm ciabatta

Olives

Selection of fresh olives to nibble

Main Course

Fish and Chips

Beer battered haddock, crushed minted peas with chunky tartare sauce and hand cut chips

Stir Fried Pork

Crispy Pork in a sticky Chinese sauce with stir-fry vegetables

Ribeye Steak

Ribeye steak with confit vine tomatoes, hand cut chips

Desserts

Sticky Toffee Pudding

Sticky Toffee Pudding, butterscotch sauce with pecans and vanilla ice cream

Cheesecake

Peanut butter cheesecake with banoffee ice cream

Cheese and Biscuits

Selection of continental & local cheeses with chutney, grapes and biscuits

Feast your eyes

Explore a selection of dishes

Make a Reservation

Our 2010 Brasserie will be reopening on 1st October 2021